Showing 1–12 of 18 results

BOURNVITA CHOCOLATE MALT DRINK

Bournvita chocolate malt drink is a fortified chocolate malt drink mix containing essential vitamins and minerals including calcium, vitamin D, iron, iodine, zinc, and B-complex vitamins (B1, B2, B3, B5, B6, B9, B12) . Each 100g provides 381 kcal, 7g protein, and 32g added sugars . For clinicians, it offers a palatable, chocolate-flavoured nutritional supplement for children with poor appetite. However, the high sugar content (32g added sugars per 100g) requires monitoring, particularly in children with diabetes or obesity . Contains milk, wheat, barley, soya, and sulphites . Not a substitute for a balanced diet. Consult a paediatrician before introducing to children with specific dietary needs .

CADBURY BOURNVITA CHOCOLATE DRINK

Cadbury Bournvita is a fortified, malted chocolate drink mix containing 56-63% cereal extract (barley and wheat), sugar, cocoa solids, milk solids, vitamins (D, B2, B9, B12), and minerals (calcium, iron, zinc, magnesium) . Each 100g provides 381 kcal, 7g protein, and 32.9g sugars . Two serves daily provide 50% RDA of Vitamin D for children (7-9 years) . Clinically proven to increase vitamin and iron levels, it supports physical, mental, and immune strength . Contains milk, wheat, barley, soy, and sulphites . Not recommended for children under 7 years .

COCO POPS

Coco Pops is a chocolate‑flavored, crispy rice breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the pediatrician, nutritionist, feeding therapist, and public health professional, it serves as a palatable, energy‑dense, child‑appealing option to support children with poor appetite, selective eating, increased caloric demands, or limited food variety, and can be used in emergency feeding programs and behavioral feeding therapy. For the parent, it offers a convenient, shelf‑stable, and familiar breakfast that helps bridge nutritional gaps, reduce mealtime battles, provide quick energy, and serve as a positive reinforcement tool during picky eating phases or illness recovery. While not a substitute for whole foods, it can be a useful adjunct in a balanced pediatric diet.

COCO POPS BALLS

Coco Pops Balls is a chocolate‑flavored, ball‑shaped crispy rice breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the pediatrician, nutritionist, occupational therapist, and public health professional, it serves as a palatable, energy‑dense, visually engaging option to support children with poor appetite, selective eating, increased caloric demands, or limited food variety, and can be used in emergency feeding programs, school breakfast initiatives, and pediatric feeding therapy. For the parent, it offers a convenient, shelf‑stable, and child‑appealing breakfast that helps bridge nutritional gaps, reduce mealtime battles, provide quick energy, and support fine motor skill development through self‑feeding practice. While not a substitute for whole foods, it can be a useful adjunct in a balanced pediatric diet.

COCO POPS CHOCO

Coco Pops Choco is a chocolate‑flavored, crispy rice breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the pediatrician, nutritionist, and public health professional, it serves as a palatable, energy‑dense option to support children with poor appetite, increased caloric demands, or limited food variety, and can be used in emergency feeding programs. For the parent, it offers a convenient, shelf‑stable, and child‑appealing breakfast that helps bridge nutritional gaps, reduce mealtime battles, and provide quick energy, especially during picky eating phases or illness recovery. While not a substitute for whole foods, it can be a useful adjunct in a balanced pediatric diet.

COCO POPS TRIX

Coco Pops Trix is a fruit‑flavored, brightly colored (red, green, yellow, orange, purple), sweetened puffed corn and rice breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the pediatrician, nutritionist, feeding therapist, and public health professional, it serves as a palatable, energy‑dense, visually appealing option to support children with selective eating, sensory aversions, increased caloric demands, or limited food variety, and can be used in emergency feeding programs and behavioral feeding therapy. For the parent, it offers a convenient, shelf‑stable, and child‑appealing breakfast that helps bridge nutritional gaps, reduce mealtime battles, provide quick energy, and serve as a positive reinforcement tool during picky eating phases or illness recovery. While not a substitute for whole foods, it can be a useful adjunct in a balanced pediatric diet.

COD LIVER OIL LIQUID

Cod Liver Oil Liquid is a traditional nutritional supplement rich in omega-3 fatty acids (EPA and DHA) and vitamins A and D, used to support heart, joint, and bone health. The liquid form typically provides 1,000–1,300 mg of total omega-3s per 5 ml teaspoon, alongside naturally occurring vitamins A and D . It is a traditional remedy for the relief of muscular and joint pains and stiffness in adults and children over 15 years . Recommended daily dosage is 5 ml (one teaspoon) with a meal. Contains fish (cod). Refrigerate after opening . This unregistered medicine has not been evaluated for its quality, safety, and intended use. Food supplements are not a substitute for a balanced diet.

CORN FLAKES

Corn Flakes is a low‑sugar, whole grain corn breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the gastroenterologist, cardiologist, endocrinologist, and public health professional, it serves as a versatile, low‑fat, low‑sugar option to support bowel regularity, cardiovascular health, glycemic management, and micronutrient delivery in vulnerable populations. For the patient, it offers a simple, familiar, and satisfying breakfast that can be easily incorporated into a balanced diet, paired with fruit, milk, or yogurt. While not a substitute for whole grains and fresh produce, it provides a convenient, shelf‑stable foundation for a nutritious morning meal.

CORN FLAKES ORIGINAL

Corn Flakes Original is a low‑sugar, whole grain corn breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the gastroenterologist, cardiologist, endocrinologist, and public health professional, it serves as a versatile, low‑fat, low‑sugar option to support bowel regularity, cardiovascular health, glycemic management, and micronutrient delivery in vulnerable populations. For the patient, it offers a simple, familiar, and satisfying breakfast that can be easily incorporated into a balanced diet, paired with fruit, milk, or yogurt. While not a substitute for whole grains and fresh produce, it provides a convenient, shelf‑stable foundation for a nutritious morning meal.

CORN FLAKES WITH HONEY & NUTS

Corn Flakes with Honey & Nuts is a fortified breakfast cereal combining crispy whole grain corn flakes, natural honey sweetness, and real nut pieces (e.g., almonds, hazelnuts). For the dietitian, endocrinologist, and public health professional, it offers a higher energy density and improved nutrient profile compared to plain corn flakes, with the added benefits of healthy fats, plant protein, and fiber from nuts. It supports patients with increased caloric needs, poor appetite, or those requiring glycemic management, and can be used in food assistance programs. For the patient, it provides a satisfying, crunchy, sweet‑but‑balanced breakfast that helps control hunger, supports heart health, and delivers essential vitamins and minerals. While not a substitute for whole foods, it serves as a convenient, shelf‑stable foundation for a nutritious morning meal.

CRUNCHY NUT

Crunchy Nut is a honey‑coated, nut‑infused corn flake breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the dietitian, endocrinologist, cardiologist, and public health professional, it offers a higher energy density and improved nutrient profile compared to plain corn flakes, with the added benefits of healthy fats, plant protein, and fiber from nuts. It supports patients with poor appetite, increased caloric needs, glycemic management, and cardiovascular health, and can be used in food assistance programs. For the patient, it provides a satisfying, crunchy, sweet‑and‑nutty breakfast that helps control hunger, supports heart health, and delivers essential micronutrients. While not a substitute for whole foods, it serves as a convenient, shelf‑stable foundation for a nutritious morning meal.

FROSTIES

Frosties is a sugar‑frosted corn flake breakfast cereal fortified with essential vitamins and minerals, including iron, B vitamins, and vitamin D. For the pediatrician, dietitian, feeding therapist, and public health professional, it serves as a palatable, energy‑dense, child‑appealing option to support children with poor appetite, selective eating, increased caloric demands, or limited food variety, and can be used in emergency feeding programs and behavioral feeding therapy. For the parent, it offers a convenient, shelf‑stable, and sweet breakfast that helps bridge nutritional gaps, reduce mealtime battles, provide quick energy, and serve as a positive reinforcement tool during picky eating phases or illness recovery. While not a substitute for whole foods, it can be a useful adjunct in a balanced pediatric diet.