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Granola Classic Oats Amaris FMCG
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GRANOLA CLASSIC OATS

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Granola Classic Oats is a baked, oat‑based breakfast cereal containing whole grain oats, nuts, seeds, and dried fruit, providing a rich source of dietary fiber (5‑8 g per serving), healthy fats, plant protein, and essential nutrients. For the gastroenterologist, cardiologist, endocrinologist, and dietitian, it serves as a high‑fiber, heart‑healthy, satiating option to support bowel regularity, lower cholesterol, manage weight, and improve glycemic control. For the patient, it offers a crunchy, versatile, and satisfying breakfast that can be enjoyed with milk, yogurt, or as a dry snack, promoting digestive wellness, cardiovascular health, and sustained energy throughout the morning.
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Granola Mixed Fruit Amaris FMCG
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GRANOLA MIXED FRUIT

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Granola Mixed Fruit is a baked, oat‑based breakfast cereal containing whole grain oats, nuts, seeds, and a blend of dried mixed fruits (e.g., raisins, cranberries, apricots, dates), providing a rich source of dietary fiber (6‑10 g per serving), healthy fats, plant protein, antioxidants, and essential nutrients. For the gastroenterologist, cardiologist, endocrinologist, and dietitian, it serves as a high‑fiber, heart‑healthy, satiating option to support bowel regularity, lower cholesterol, manage weight, improve glycemic control (with careful portioning), and provide antioxidant support. For the patient, it offers a crunchy, versatile, and naturally sweet breakfast that can be enjoyed with milk, yogurt, or as a dry snack, promoting digestive wellness, cardiovascular health, and sustained energy throughout the morning.
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KEN Vinegar (White & Brown) Amaris FMCG
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KEN VINEGAR (WHITE & BROWN)

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KEN Vinegar is available in two varieties: White Vinegar (distilled, clear, 4‑5% acetic acid) and Brown Vinegar (malt vinegar, amber‑colored, with a milder, slightly malty flavor). Both are produced through fermentation of ethanol derived from grain or molasses. White vinegar has a sharp, clean acidity and is widely used for cooking, pickling, and cleaning. Brown vinegar has a more rounded, mellow sourness, ideal for sprinkling on chips, salads, and hearty dishes. For the dietitian, endocrinologist, and wound care specialist, KEN Vinegar serves multiple clinical purposes: improving postprandial glycemic control in type 2 diabetes (acetic acid effect), enhancing flavor and appetite in patients with dysgeusia or age‑related anorexia, acidifying enteral feeds to reduce bacterial contamination, and providing a dilute acetic acid solution for chronic wound biofilm management (white vinegar). For the patient, KEN Vinegar is an affordable, shelf‑stable pantry staple that can support diabetes management, food safety, and even wound care when used under guidance.
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Rolled Oats Amaris FMCG
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ROLLED OATS

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Rolled oats are whole grain oats that have been steamed and flattened, providing a rich source of soluble fiber (beta‑glucan), complex carbohydrates, plant protein, and essential minerals including iron, magnesium, and zinc. For the gastroenterologist, cardiologist, endocrinologist, and dietitian, they serve as a high‑fiber, heart‑healthy, low‑glycemic option to support bowel regularity, lower LDL cholesterol, manage blood glucose, promote satiety for weight management, and provide prebiotic benefits. For the patient, they offer a versatile, comforting, and affordable breakfast that can be prepared sweet or savory, hot or as overnight oats, supporting digestive wellness, cardiovascular health, and sustained energy throughout the morning.
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