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CADBURY DAIRY MILK MINT CRISP MILK BAR

Cadbury Dairy Milk Mint Crisp combines classic creamy milk chocolate with refreshing crisp mint pieces (approx. 23%) . A 25g serving provides 138-140 kcal, 7.1-7.2g fat, and 15.5-16g carbohydrates . Made with 100% sustainably sourced cocoa through the Cocoa Life program . Available in 54g, 80g, and 150g sizes . Contains milk and soya; may contain tree nuts and wheat/gluten . Suitable for vegetarians. Not suitable for dysphagia patients. Keep away from pets—chocolate is toxic to dogs and cats.
CADBURY DAIRY MILK MINT CRISP MILK BAR Amaris FMCG

CADBURY DAIRY MILK TOP DECK MINT CHOCOLATE

Cadbury Dairy Milk Top Deck Mint features mint-infused Cadbury Dairy Milk with a layer of creamy white chocolate. A 25g serving provides 551 kJ (approx. 132 kcal), 7.3g fat, and 14.8g carbohydrates . The refreshing mint flavour offers sensory stimulation and may help soothe nausea in patients with taste alterations. Made with 100% sustainably sourced cocoa . Available in 80g slab format . Contains milk and soya; may contain wheat and tree nuts . Suitable for vegetarians. Not suitable for dysphagia patients. Keep away from pets—chocolate is toxic to dogs and cats.
CADBURY DAIRY MILK TOP DECK MINT CHOCOLATE Amaris FMCG

CARDAMOM PODS

Cardamom Pods are the whole dried fruit capsules of Elettaria cardamomum (green cardamom), containing small black seeds rich in volatile oils including cineole, terpinyl acetate, and limonene. For the dentist, gastroenterologist, and primary care physician, cardamom serves as a natural oral deodoriser for halitosis, a carminative that reduces postprandial bloating and flatulence, an appetite stimulant and antiemetic for nauseated or convalescent patients, and a mild respiratory decongestant. For the patient, chewing a pod after meals freshens breath, soothes digestive discomfort, settles nausea, and adds a warm, sweet aroma to tea, milk, rice, curries, and desserts. When used as part of a balanced diet, cardamom pods contribute to improved oral hygiene, digestive comfort, and overall well‑being. The pods can be stored for long periods and used whole or split to release the seeds.

CARDAMOM POWDER

Cardamom Powder is a finely ground spice made from the seeds of Elettaria cardamomum (green cardamom), valued for its sweet, aromatic, and slightly citrusy flavor. For the dentist, gastroenterologist, primary care physician, and nutritionist, it serves as a natural oral deodorizer for halitosis, a carminative that reduces postprandial bloating and flatulence, an appetite stimulant and antiemetic for convalescent or nauseated patients, and a source of antioxidant and anti-inflammatory compounds supporting metabolic health. For the patient, cardamom powder freshens breath, soothes digestive discomfort, settles nausea, and adds a warm, pleasant aroma to tea, milk, rice, curries, and desserts. When used as part of a balanced diet, it contributes to improved oral hygiene, digestive comfort, and overall well-being.

GINGER POWDER

Ginger Powder is a finely ground spice made from dried ginger root (Zingiber officinale), valued for its warm, pungent flavor and its clinically demonstrated antiemetic, anti-inflammatory, prokinetic, and cardiovascular properties. For the gastroenterologist, rheumatologist, obstetrician, and primary care physician, it serves as an effective natural remedy for nausea (post-operative, chemotherapy-induced, pregnancy-related morning sickness), osteoarthritis pain, functional dyspepsia, and modest blood pressure/lipid modulation. For the patient, ginger powder adds warmth and spice to teas, curries, soups, baked goods, and smoothies while soothing nausea, reducing joint pain, improving digestion, and supporting heart health. When used as part of a balanced diet, it contributes to gastrointestinal comfort, inflammatory balance, and overall wellness.

LINDT EXCELLENCE MINT INTENSE

Lindt Excellence Mint Intense is a 70‑75% dark chocolate bar infused with natural peppermint oil. A 20 g serving (3‑4 squares) provides 85‑110 kcal and only 4‑5 g sugar, making it suitable for diabetic patients in moderation. The high flavanol content supports cardiovascular health by improving endothelial function and lowering blood pressure. Natural peppermint oil enhances alertness, reduces anxiety, improves focus, and may help relieve mild nausea – useful in palliative care, oncology, and geriatric settings. The strong mint flavour effectively masks metallic dysgeusia in chemotherapy and renal patients while leaving a clean, fresh aftertaste. However, hard dark chocolate pieces pose a choking hazard – not for patients with dysphagia, poor dentition, or cognitive impairment. Contains soya; may contain traces of milk, nuts, and gluten. Caution in pregnancy due to cadmium. For appropriate patients, a few squares deliver indulgence with cardiovascular, cognitive, and anti‑nausea benefits.