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CHILLI POWDER- Amaris FMCG
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CHILLI POWDER

Chilli Powder is a finely ground spice made from dried red chili peppers (Capsicum annuum or Capsicum frutescens), containing capsaicin as its primary bioactive compound. For the endocrinologist, cardiologist, gastroenterologist, and primary care physician, it serves as a thermogenic agent to support weight management (modestly increasing metabolic rate and reducing appetite), a cardiovascular health aid (improving blood flow and lipid profile), a natural decongestant for sinusitis, and a digestive stimulant that may protect against peptic ulcers. For the patient, chilli powder adds heat, flavor, and health benefits to meals, helps control hunger, supports heart health, and provides temporary relief from nasal congestion during colds. When used in culinary amounts as part of a balanced diet, it contributes to metabolic health, cardiovascular wellness, and digestive comfort.
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Chilli Powder Kashmiri Amaris FMCG
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CHILLI POWDER KASHMIRI

Kashmiri Chilli Powder is a finely ground spice made from dried Kashmiri red chillies (Capsicum annuum), known for its vibrant red colour and mild heat level (low capsaicin content, 0.05-0.2%). For the endocrinologist, cardiologist, gastroenterologist, and primary care physician, it serves as a gentle thermogenic agent to support weight management, a cardiovascular health aid (improving blood flow and lipid profile), a natural decongestant for sinusitis, and a digestive stimulant with lower risk of gastric irritation. For the patient, Kashmiri chilli powder adds beautiful red colour, mild heat, and health benefits to meals without the intense burning of standard chilli powder. It is ideal for patients with lower spice tolerance, those on low-sodium diets, and individuals needing long-term dietary incorporation of capsaicin. When used in culinary amounts as part of a balanced diet, it contributes to metabolic health, cardiovascular wellness, and digestive comfort.
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Cinnamon Powder Amaris FMCG
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CINNAMON POWDER

Cinnamon Powder is a finely ground spice made from the inner bark of Cinnamomum trees (primarily Cinnamomum verum, Ceylon cinnamon, or Cinnamomum cassia, cassia cinnamon). For the endocrinologist, cardiologist, primary care physician, and nutritionist, it serves as a complementary tool for glycemic management (improving insulin sensitivity and reducing blood glucose), cardiovascular risk reduction (lowering LDL cholesterol and triglycerides), anti-inflammatory and antioxidant support (reducing oxidative stress), and antimicrobial activity (oral hygiene). For the patient, cinnamon powder adds warm, sweet flavour to oatmeal, yogurt, coffee, tea, baked goods, and savoury dishes, supporting blood sugar control, heart health, and overall wellness in a simple, affordable, enjoyable way. When used as part of a balanced diet, it contributes to metabolic health, cardiovascular protection, and digestive comfort.
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Cinnamon Sticks - Amaris FMCG
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CINNAMON STICKS

Cinnamon Sticks are whole, dried pieces of bark from Cinnamomum trees (primarily Cinnamomum verum for Ceylon cinnamon, or Cinnamomum cassia for cassia cinnamon). They are valued for their warm, sweet, woody flavour and their clinically demonstrated hypoglycemic, lipid-lowering, anti-inflammatory, antioxidant, and antimicrobial properties. For the endocrinologist, cardiologist, primary care physician, and nutritionist, cinnamon sticks serve as a complementary tool for glycemic management (improving insulin sensitivity and reducing blood glucose), cardiovascular risk reduction (lowering LDL cholesterol and triglycerides), anti-inflammatory and antioxidant support, and antimicrobial activity for oral hygiene. For the patient, cinnamon sticks add warm, sweet flavour to tea, coffee, oatmeal, rice pudding, curries, and mulled wine, supporting blood sugar control, heart health, and overall wellness in a simple, affordable, enjoyable way. Ceylon cinnamon is lower in coumarin and recommended for long-term therapeutic use.
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Clove Powder Amaris FMCG
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CLOVE POWDER

Clove Powder is a finely ground spice made from dried flower buds of Syzygium aromaticum, containing 70-90% eugenol, a potent natural anesthetic, antimicrobial, anti-inflammatory, and antioxidant compound. For the dentist, gastroenterologist, and primary care physician, it serves as a topical analgesic for temporary toothache relief (applied as a paste), a broad-spectrum antimicrobial agent for oral hygiene and food preservation, a carminative for reducing flatulence and bloating, and one of the richest dietary sources of antioxidants for reducing oxidative stress. For the patient, clove powder adds warm, pungent flavor to curries, rice, baked goods, and tea, while providing natural pain relief for toothaches, improved digestion, and powerful antioxidant protection. When used in culinary amounts as part of a balanced diet, it contributes to oral health, digestive comfort, and chronic disease prevention, though topical application requires careful dilution to avoid skin burns.
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Clove Whole - Amaris FMCG
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CLOVE WHOLE

Whole Cloves are the dried flower buds of Syzygium aromaticum, prized for their intense warm, sweet, pungent flavour and their potent medicinal properties, primarily due to eugenol (70-90%). For the dentist, gastroenterologist, and primary care physician, whole cloves serve as a topical analgesic for temporary toothache relief (placed near the aching tooth), a broad-spectrum antimicrobial agent for oral hygiene and food preservation, a carminative for reducing flatulence and bloating, and one of the richest dietary sources of antioxidants for reducing oxidative stress. For the patient, whole cloves add warm, pungent flavour to curries, rice (biryani), mulled wine, tea, and pickles, while providing natural pain relief for toothaches, improved digestion, and powerful antioxidant protection. When used in culinary amounts as part of a balanced diet, they contribute to oral health, digestive comfort, and chronic disease prevention.
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Coriander Powder Amaris FMCG
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CORIANDER POWDER

Coriander Powder is a finely ground spice made from dried coriander seeds (Coriandrum sativum), valued for its mild, citrusy, slightly sweet flavour and digestive, hypoglycemic, lipid-lowering, and antioxidant properties. For the gastroenterologist, endocrinologist, cardiologist, and primary care physician, it serves as a carminative to reduce bloating and flatulence, a complementary agent for blood glucose and cholesterol management, and a source of dietary antioxidants for chronic disease prevention. For the patient, coriander powder adds warm, aromatic flavour to curries, lentils, vegetables, rice, soups, and marinades while supporting digestive comfort, heart health, and blood sugar control. When used as part of a balanced diet, it contributes to metabolic health, gastrointestinal wellness, and overall well-being.
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Coriander Seeds - Amaris FMCG
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CORIANDER SEEDS

Coriander Seeds are the whole dried seeds of the coriander plant (Coriandrum sativum), valued for their mild, citrusy, slightly sweet flavour and their digestive, hypoglycemic, lipid-lowering, and antioxidant properties. For the gastroenterologist, endocrinologist, cardiologist, and primary care physician, they serve as a carminative to reduce bloating and flatulence, a complementary agent for blood glucose and cholesterol management, and a source of dietary antioxidants for chronic disease prevention. For the patient, coriander seeds add warm, aromatic flavour to curries, lentils, vegetables, rice, pickles, and spice blends while supporting digestive comfort, heart health, and blood sugar control. Whole seeds have a long shelf life and can be stored for years, then crushed or ground as needed. When used as part of a balanced diet, they contribute to metabolic health, gastrointestinal wellness, and overall well-being.
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Coriander Seeds (India) - Amaris FMCG
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CORIANDER SEEDS (INDIA)

Coriander Seeds (India) are the whole dried seeds of Coriandrum sativum cultivated primarily in the Indian states of Rajasthan, Gujarat, and Madhya Pradesh. India is the world's largest producer and exporter of coriander, accounting for approximately 300,000 tons annually. Indian coriander seeds are distinguished by their high essential oil content (linalool 75‑83%) and a characteristic lemony scent not found in European varieties. For the endocrinologist, cardiologist, gastroenterologist, and primary care physician, Indian coriander seeds serve as a complementary therapeutic agent for blood glucose management in type 2 diabetes (supported by RCT evidence showing reduction in FBS, insulin, and HOMA‑IR), lipid lowering (total cholesterol, LDL, triglycerides), digestive health (antispasmodic effects for IBS, bloating, and flatulence), and antioxidant/anti‑inflammatory support. For the patient, Indian coriander seeds add a warm, lemony, slightly sweet flavour to curries, rice, lentils, pickles, and spice blends while supporting heart health, blood sugar control, and digestive comfort. Whole seeds have a long shelf life and can be stored for years, then crushed or ground as needed. When used as part of a balanced diet, they contribute to metabolic health, gastrointestinal wellness, and overall well‑being. While generally safe in culinary amounts, higher medicinal doses should be used under medical supervision, particularly during pregnancy and in patients on antidiabetic or anticoagulant medications.
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Cumin Powder Amaris FMCG
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CUMIN POWDER

Cumin Powder is a finely ground spice made from dried cumin seeds (Cuminum cyminum), valued for its warm, earthy, slightly bitter flavor and its digestive, hypoglycemic, lipid-lowering, and nutrient-absorption-enhancing properties. For the gastroenterologist, endocrinologist, cardiologist, and primary care physician, it serves as a carminative to reduce bloating and flatulence, a complementary agent for blood glucose and cholesterol management, and an enhancer of non-heme iron absorption for patients at risk of anemia. For the patient, cumin powder adds rich, aromatic flavour to curries, lentils, rice, soups, yoghurt, and marinades while supporting digestive comfort, blood sugar control, heart health, and overall nutrient utilization. When used as part of a balanced diet, it contributes to metabolic health, gastrointestinal wellness, and long-term well-being.
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CUMIN SEEDS

Cumin Seeds are the whole dried seeds of Cuminum cyminum, valued for their warm, earthy, slightly bitter flavor and their digestive, hypoglycemic, lipid‑lowering, and nutrient‑absorption‑enhancing properties. For the gastroenterologist, endocrinologist, cardiologist, and primary care physician, cumin seeds serve as a carminative to reduce bloating and flatulence, a complementary agent for blood glucose and cholesterol management, and an enhancer of non‑heme iron absorption for patients at risk of anemia. For the patient, cumin seeds add rich, aromatic flavour to curries, lentils, rice, soups, yoghurt, and marinades while supporting digestive comfort, blood sugar control, heart health, and overall nutrient utilization. Whole seeds have a long shelf life and can be stored for years, then crushed or ground as needed. When used as part of a balanced diet, they contribute to metabolic health, gastrointestinal wellness, and long‑term well‑being.
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Curry Powder Amaris FMCG
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CURRY POWDER

Curry powder is a standardized spice blend, typically yellow to orange in color, containing turmeric, coriander, cumin, fenugreek, black pepper, mustard seeds, chili, ginger, and sometimes cardamom, cinnamon, or cloves. For the nutritionist, gastroenterologist, and primary care physician, it serves as a flavorful, affordable tool to enhance dietary iron absorption, stimulate digestive function, improve appetite in convalescent patients, and provide anti-inflammatory and antioxidant support through curcumin. For the patient, curry powder transforms plain rice, vegetables, legumes, eggs, or meat into a palatable, aromatic, and culturally familiar dish that encourages nutrient intake, reduces post-meal bloating, and makes healthy eating enjoyable. When used as part of a balanced diet, it can contribute to improved nutritional status, digestive comfort, and long-term metabolic health.
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