Special Diets & Lifestyles encompass a growing category of food products tailored to meet specific nutritional needs, ethical choices, or health-related requirements. This category focuses on providing inclusive options that accommodate diverse eating patterns while ensuring taste and quality are not compromised. It includes gluten-free items for those with celiac disease or gluten sensitivity, plant-based and vegan products that exclude animal ingredients, keto-friendly and low-carb options for metabolic health goals, dairy-free alternatives for lactose intolerance, and organic or non-GMO selections for those prioritizing natural ingredients. These products are designed to support individual wellness journeys while addressing specific needs like allergen avoidance, weight management, ethical consumption, or digestive health. Special diets and lifestyles transform eating into a purposeful practice, empowering individuals to align their food choices with their health values, cultural practices, or environmental beliefs, making nutrition both personal and sustainable.
