Chips & Crisps encompass a popular category of thin, crispy snacks made from potatoes, grains, or alternative vegetables, typically enjoyed for their satisfying crunch and variety of flavors. This category focuses on delivering a light, savory experience that ranges from classic salted versions to bold, innovative seasonings. It includes traditional potato chips in flavors like salted, barbecue, or sour cream and onion, vegetable crisps made from roots like sweet potato or beetroot, and healthier alternatives such as baked, low-fat, or grain-based options. These products are designed to provide quick, convenient snacking while addressing specific needs like portion control, dietary preferences, gluten-free requirements, or indulgence without guilt. Chips and crisps transform simple moments into enjoyable breaks, perfect for solo snacking, party platters, or as accompaniments to sandwiches and lunches, making them a staple in pantries worldwide.
